Give us your feed back - Dining Comment Card
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Alumni Weekend: Real Good Fish: Innovations in Sustainable Fisheries
Alumni Weekend: Real Good Fish: Innovations in Sustainable Fisheries

April 28-30
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Numi Organic Tea
Only the Best for Our Students—Organic Numi Tea

Why Organic Tea is the only tea option.
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Fish Sandwich
Everybody wants to know, "What's for Lunch?"

Check the menus...
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College Night Celebration

College Night Celebrations - a UCSC tradition!

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Variety Meal Options

Dining Offers a Variety of Options:

Organic Salad BarVegan & Vegetarian Options
Vegan and Vegetarian options at every meal and at every dining hall every day! Read more


Farm Friday entreeFarm Fridays
Every Friday one of our dining halls offers fresh farm ingredients served in a yummy, unique entree. Read more


As the interest in vegetarian and, more specifically, vegan dining options steadily increases, UC Santa Cruz Dining is proud to address that need. Students have the opportunity to reduce their carbon footprint by eating vegan, vegetarian, or farm-fresh (on Fridays).

Knowing that some vegans enjoy meat alternatives in their dining choices, we offer a variety of tofu, Seitan and tempeh dishes, and feature a locally made product called Mayzan which is a delicious soy-and-mushroom based protein.