Give us your feed back - Dining Comment Card
Logo UC Santa Cruz Dining home page UCSC home page

Use ’em, don't lose ’em
Use ’em, don't lose ’em:

Meals on 55 meals per quarter plans expire Dec. 9th
more »

UCSC Students Give Meals to Support Second Harvest Food Bank
UCSC Students Give Meals to Support Second Harvest Food Bank

more »

Finals Week Dining Discount

Finals Week Dining Discount

Any UCSC student can eat for just $5 during finals week, with valid student ID
more »

Winter Break housing and dining schedule
2016 Winter Break Housing and Dining Schedule

Dec. 9 - January 9, 2017
more »

UCSC Food Map
Do you know where your food comes from?

Check the UCSC Food Map
more »
Variety Meal Options

Dining Offers a Variety of Options:

Organic Salad BarVegan & Vegetarian Options
Vegan and Vegetarian options at every meal and at every dining hall every day! Read more


Farm Friday entreeFarm Fridays
Every Friday one of our dining halls offers fresh farm ingredients served in a yummy, unique entree. Read more


As the interest in vegetarian and, more specifically, vegan dining options steadily increases, UC Santa Cruz Dining is proud to address that need. Students have the opportunity to reduce their carbon footprint by eating vegan, vegetarian, or farm-fresh (on Fridays).

Knowing that some vegans enjoy meat alternatives in their dining choices, we offer a variety of tofu, Seitan and tempeh dishes, and feature a locally made product called Mayzan which is a delicious soy-and-mushroom based protein.