Give us your feed back - Dining Comment Card
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Use ’em, don't lose ’em
Use ’em, don't lose ’em:

Meals on 55 meals per quarter plans expire Dec. 9th
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UCSC Students Give Meals to Support Second Harvest Food Bank
UCSC Students Give Meals to Support Second Harvest Food Bank

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Finals Week Dining Discount

Finals Week Dining Discount

Any UCSC student can eat for just $5 during finals week, with valid student ID
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Winter Break housing and dining schedule
2016 Winter Break Housing and Dining Schedule

Dec. 9 - January 9, 2017
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UCSC Food Map
Do you know where your food comes from?

Check the UCSC Food Map
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Campus Dining Hall

Dining Halls Contact Information

Location Name/Title Phone Email
Cowell/Stevenson Hylan Joseph, Unit Manager (831) 459-5021 Cowell/Stevenson
Crown/Merrill
Cori Doninelli, Unit Manager (831) 502-7263 Crown/Merrill
Porter/Kresge
David Steinmann, Unit Manager (831) 459 4773 Porter/Kresge
Rachel Carson/Oakes
Wade Garza, Unit Manager (831) 459-3547 Rachel Carson/Oakes
Rachel Carson/Oakes Mark Langlais,
Bakery Manager
(831) 459-5786 mlanglai@ucsc.edu
Colleges Nine/Ten
Clint Jeffries,
Unit Manager
(831) 459-4310 Colleges Nine&Ten
Executive Chef
Joshua Martin (831) 459-4612 joromart@ucsc.edu

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